厚切鱈魚（比目魚科）
鱈魚，原產於北歐至加拿大及美國東部 的北大西洋寒冷水域。屬比目魚科。 產地：加拿大、冰島、格陵蘭、挪威及俄羅斯；日本產地主要在北海道。
貼心服務: 全品項可依需求、數量、預算等客製化精緻禮盒、禮箱。
Greenland Halibut (Righteye Flounders)
Grown with Care, Enjoy with Peace of Mind : North Atlantic Cold-Water Halibut
Origin:
Atlantic halibut are mainly sourced from Greenland, the North Atlantic Ocean, the east coast of Canada, Iceland, Norway, and other North Atlantic regions, as well as the White Sea located on the northeastern coast of Russia.
Tender Texture, Fresh Flavor
Rich in Nutritional Value, Fine and Delicate Flesh
Also known as halibut, this fish is rich in protein, essential amino acids, and Omega-3 fatty acids. It also contains iron, phosphorus, and other minerals, making it both nutritious and delicious.
Cooking Tips
Perfect for steaming, stewing, or pan-frying. Whether braised halibut, tender fish fillets, or crispy fish skin, each cooking style delivers exceptional flavor.
| Product Name: | Atlantic Halibut |
| Weight: | 400g per piece |
| Packaging: | Single vacuum pack |
| Storage: | Keep frozen at -18°C or below, shelf life: 1 year |
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